Chicken Taco Casserole

Chicken Taco Casserole

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Chicken Taco Casserole is an moderately easy dinner. Made with 1 (14 1/2 oz.) can mild enchilada sauce, 1 (10 1/2 oz.) can cream of mushroom soup, 3 c. diced cooked chicken, 1 (6 oz.) pkg. fritos, crushed coarsely and 1/2 c. onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Blend sauce and soup.

Stir in chicken and onion.

Grease a 13 x 9 casserole.

Put in 1/2 chips.

Pour in chicken mixture.

Put cheese on top and the rest of the chips.

Bake at 375Β° for 35 to 40 minutes.

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