Chicken Roasted with Basil and Lemon

Chicken Roasted with Basil and Lemon

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Chicken Roasted With Basil And Lemon is an moderately easy dinner. Made with 1 tbsp. olive oil, 1 clove garlic, crushed, 1/4 tsp. salt, 1/4 tsp. ground pepper and 4 fresh basil leaves, cut into julienne strips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 400Β°.

In a heavy baking dish combine the olive oil, garlic, salt and a grinding of pepper.

Rinse off the chicken breasts and pat dry; trim any fat.

Roll the chicken in the oil mixture to coat; arrange in the pan.

Sprinkle with the pieces of fresh basil.

Arrange the lemon slices around the edges of the chicken.

Bake 8 minutes.

Using tongs turn the chicken over. Place a lemon slice on each of the pieces of chicken.

Bake 8 to 10 minutes longer or until cooked through.

Serve warm or at room temperature with the pan juices spooned on top.

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