Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 4 chicken breasts, 1 can cream of celery soup, 1 can cream of chicken soup, 2 cans veg-all canned vegetables and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil chicken.
Let cool and save broth. Cut chicken in small pieces and put in lightly greased 13 x 9 x 2-inch pan. Drain vegetables and pour over chicken.
Mix the soups with 1/2 can chicken broth.
Pour mixture over chicken and vegetables.
π· Perfect Pairings
Complete your meal with these
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