Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 potatoes, diced, 3 stalks celery, chopped, 2 medium carrots, peeled and diced, 1 chopped onion and 2 to 3 c. boned, diced chicken, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Precook the first 4 ingredients until tender.
Add chicken and peas and pour into large casserole dish.
Mix soup and chicken broth.
Pour over chicken mixture.
Combine flour, milk and the melted margarine.
Stir well until most lumps are gone.
Pour over the chicken and vegetable mixture.
Do not stir.
Cook at 400Β° until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment