Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1/2 c. butter, melted, 3 tbsp. flour, 3 c. chicken broth, 1 c. milk and 3 c. chopped chicken, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine butter and flour in skillet.
Cook until light brown. Gradually add broth and milk; stir until smooth and thick.
Stir in chicken, Veg-All, salt and pepper.
Place 1 pie crust in dish. Pour chicken mixture in; top with other crust.
Cut 2 to 3 holes in top; bake until brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment