Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 to 3 chicken breasts, 1/2 c. diced cooked carrots, 1/2 c. canned or frozen peas, 1 (10 3/4 oz.) can condensed cream of potato soup and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Boil chicken breasts in enough water to cover.
Reserve 1 1/2 cups broth.
Remove bones and skin from chicken; cut into pieces.
π· Perfect Pairings
Complete your meal with these
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