Chicken Pot Pie
Chicken Pot Pie is an easy dinner. Made with 3 chicken breasts, 2 deep pan pie shells, 1 can cream of chicken soup, 1 c. chicken broth and 1 small can veg-all, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken breasts 30 to 40 minutes. Cool.
Mix remaining ingredients with diced/shredded chicken in bowl (drain Veg-All). Put in pie shell. Cover with second pie shell. Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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