Chicken Pot Pie 2
Chicken Pot Pie 2 is an moderately easy dinner. Made with 1 fryer, boiled and deboned, 1 can veg-all, 1 can cream of celery soup, 3 hard-boiled eggs, sliced and 1 can mushrooms, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and pour into a 13 x 9-inch pan.
Pour crust over top and bake for 40 to 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment