Chicken or Turkey Pot Pie

Chicken or Turkey Pot Pie

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Chicken Or Turkey Pot Pie is an impressive dinner. Made with chopped chicken or turkey, 1 onion, chopped, 2 stalks celery, diced, 2 carrots, diced and 3 potatoes, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Boil meat and vegetables just until done; drain.

Combine soup, milk and seasonings.

Pour over meat mixture and mix.

Pour into pie crust.

Cover with second pie crust and pinch edges. Bake at 450Β° for about 15 to 20 minutes, until crust is golden brown.

Let set for 20 minutes before slicing.

🍷 Perfect Pairings

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