Chicken Fried Steak with Gravy
Chicken Fried Steak With Gravy is an moderately easy dinner. Made with 4 beef cube steaks, salt and pepper, 1 egg, beaten with 1 tbsp. water, 1/4 c. oil and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Season meat with salt and pepper; coat with flour.
Dip floured steak in egg mixture, then in flour again.
In large skillet, brown meat in oil; remove from skillet.
Stir in 2 tablespoons flour and stir until the flour browns.
Stir in water and cook until thickens, stir in milk.
Add meat and simmer for a short time.
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