Chicken Enchiladas
Chicken Enchiladas is an moderately easy Mexican dinner you can prepare in about 1 hour 4 minutes. Made with . carton sour cream, cream of chicken soup, diced chilies, . taco seasoning and sliced black olives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix together the first 5 ingredients.
Reserve 1 c. of mixture and spread the remaining mixture on tortillas.
Using chicken, crumble over the mixture on tortillas.
Fold/roll tortillas and place fold down in greased cake pan. Bake at 350Β° about 1/2 hour or until heated.
Spread remaining mixture over top of tortillas and top with shredded cheese. Bake until cheese is melted.
Can serve with sour cream, salsa and diced tomatoes on top.
π· Perfect Pairings
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