Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 1/2 chicken, boiled, 1/2 onion, 1 can stewed tomatoes, 2 jalapenos, minced and chili powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove chicken from bone and place in frying pan with onion, stewed tomatoes, pepper, chili powder and garlic powder.
Heat to boiling.
Scoop mixture into corn tortillas; roll and place in shallow pan.
Pour remaining liquid from frying pan over tortillas.
Dollop sour cream over that and top with grated Monterey Jack cheese.
Broil until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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