Chicken Enchilada(Low-Fat)
Chicken Enchilada(Low-Fat) is an easy dinner. Made with 1 flour tortilla, 2 oz. diced cooked skinless chicken breast, 1/4 c. low-fat grated cheddar cheese, 1/2 c. salsa and 1 tbsp. low-fat sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wrap tortilla around chicken and Cheddar cheese.
Place in baking dish and pour salsa over tortillas.
Bake at 400Β° for 10 minutes or microwave for 2 to 3 minutes.
Dab on sour cream. Serves 1.
π· Perfect Pairings
Complete your meal with these
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