Chicken Dressing Made in Crock-Pot

Boil chicken breasts. Take meat off the bones.

Mix with broth. Add chicken soup. Cook cornbread recipe for cornbread. Add 1 egg, cornmeal and buttermilk; mix together. Cook at 350° until done.

Mix with 2 pieces of toasted bread, 4 eggs, poultry seasoning, sage, onion, salt and pepper to taste.

Cook on high for 30 minutes, then cook in crock-pot on low for 4 to 5 hours.