Chicken and Dumplings

Name: Chicken and Dumplings
Ingredients: 1 c. all-purpose flour; 1 tsp. double-acting baking powder; 1 egg yolk; 1/4 c. cooled chicken stock

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Chicken And Dumplings is an easy dinner. Made with 1 c. all-purpose flour, 1 tsp. double-acting baking powder, 1 egg yolk and 1/4 c. cooled chicken stock, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Dumplings #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 c. all-purpose flour

1 tsp. double-acting baking powder

1 egg yolk

1/4 c. cooled chicken stock

👨‍🍳 Instructions

Place flour in a bowl along with a pinch of salt and baking powder.

Blend with a fork.

Make a well in the center and add egg yolk.

Blend in egg yolk and gradually add the chicken stock. Combine and knead until a workable mass comes together, adding additional flour or stock if needed.

Let the dough rest for about 10 minutes.

Roll dough out on a well-floured surface.