Chicken and Dumplings
Chicken And Dumplings is an easy dinner. Made with chicken or hen and plain flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil chicken or hen until tender.
Remove chicken from broth. Sift one sifter of plain flour.
Make hole in center and pour in 1 cup broth.
Make up as you do biscuits.
Make dough real stiff. Pinch off piece of dough about the size of a small fist.
Place dough on floured surface.
Roll dough very thin.
Cut into strips with knife.
Pick up strips and stretch and break into pieces about 3 inches long.
Drop into boiling broth.
Debone chicken and add to dumplings, lower heat and boil until dumplings are done.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment