Chewy Brownie Cookies
Chewy Brownie Cookies is an moderately easy dinner. Made with 2/3 c. crisco, 1 1/2 c. firmly packed light brown sugar, 1 tbsp. water, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 375°.
Combine Crisco, brown sugar, water and vanilla in a large mixing bowl.
Beat at medium speed of electric mixer until blended.
Beat eggs into creamed mixture.
Combine flour, cocoa, baking soda and salt; mix into creamed mixture at low speed until just blended.
Stir in chips.
Drop rounded tablespoonfuls, 2 inches apart, onto ungreased baking sheet.
Bake one baking sheet at a time at 375° for 7 to 9 minutes.
Cookies will appear soft and moist.
Do not overbake.
Cool on baking sheet 2 minutes.
Place sheets of foil on countertop.
Remove cookies to cool completely.
🍷 Perfect Pairings
Complete your meal with these
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