Chew Cake
Chew Cake is an easy dinner. Made with 2 cups flour (self-rising), 4 eggs, 1 tsp. vanilla, 1 box light brown sugar and 2 cups pecans (chopped), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat eggs and sugar in a thick boiler.
When mixture is hot, add the flour, nuts and vanilla and mix thoroughly.
Bake in flat pan at 300 degrees for 20 minutes.
This cake will be chewy and will stay moist and fresh if wrapped tightly.
π· Perfect Pairings
Complete your meal with these
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