Cherry Tarts
Cherry Tarts is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 3/4 c. sugar, 2 eggs, 1 tbsp. lemon juice and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place vanilla wafer in a cupcake liner.
Beat all other ingredients together.
Add filling mixture until 2/3 full in pans and bake 10 to 15 minutes at 375Β°.
When ready to serve, add canned cherry pie filling on top.
Makes about 18 tarts.
π· Perfect Pairings
Complete your meal with these
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