Cheesy Baked Salmon

Name: Cheesy Baked Salmon
Prep time: 15 min
Cook time: 25 min
Yield: 4
Ingredients: 2 pounds salmon fillets; 2 cloves garlic, crushed; 1 teaspoon dried dill weed; salt to taste; ground black pepper to taste; 1 cup shredded Cheddar cheese; 6 green onions, chopped

⏱️ Ready in 40 min 🥄 Prep 15 min 🔥 Cook 25 min 👥 4 servings 👁️ 1 views

This is such a simple recipe, and it is so delicious! Salmon is baked with garlic and dill, and topped with Cheddar cheese and green onions.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Dinner

📊 At a Glance

Prep 15 min

Cook 25 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 pounds salmon fillets

2 cloves garlic, crushed

1 teaspoon dried dill weed

salt to taste

ground black pepper to taste

1 cup shredded Cheddar cheese

6 green onions, chopped

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 515

% Daily Value*

Total Fat 33.4g 43%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 327mg 14%

Total Carbohydrate 2.9g 1%

Dietary Fiber 0.7g 3%

Total Sugars 0.7g

Protein 48.3g 97%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 450 degrees F (230 degrees C).

Place the salmon on a large piece of foil, and season with garlic, dill, salt, and pepper.

Seal foil around the salmon.

Place on a baking sheet.

Bake 20 minutes in the preheated oven.

Top with Cheddar cheese and green onions, and continue baking 5 minutes, or until cheese is melted and fish is easily flaked with a fork.