Cheese-Tuna-Noodle Casserole
Cheese-Tuna-Noodle Casserole is an moderately easy dinner. Made with 3/4 lb. kraft deluxe american cheese, finely cubed, 1 can campbell's cream of mushroom soup, 3/4 c. milk, 3 c. medium egg noodles, cooked and drained and 1 (12 oz.) can tuna (spring water packed), drained and flaked, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°. Cook noodles; drain and set aside.
π· Perfect Pairings
Complete your meal with these
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