Cheese and Chili Cornbread
Cheese And Chili Cornbread is an moderately easy dinner. Made with 1 1/2 c. flour, 1 1/2 c. yellow cornmeal, 1/4 c. sugar, 1 tbsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
In large bowl, mix the first 5 ingredients.
In medium bowl, beat cheese, corn, chilies, onion, eggs, milk and butter until blended.
Stir into flour mixture.
Put batter in a greased 13 x 9-inch pan.
Bake in a 400° oven for 30 minutes, or until golden brown.
🍷 Perfect Pairings
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