Cassava pizza
Cassava pizza is an easy Venezuelan dinner. Made with casabe, tomato sauce, chorizo, turkey ham and sweetcorn, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from TheMealDB
π¨βπ³ Instructions
Preheat the oven to 200ΒΊC.
Cut the bacon or chorizo into medium pieces and the paprika into strips.
Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
Bake for 7 to 10 minutes.
Remove from the oven and enjoy.
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