Caramel Brownies
Caramel Brownies is an moderately easy dinner. Made with 1 pkg. german chocolate cake mix, 1/3 c. evaporated milk, 3/4 c. melted butter, 1/3 c. evaporated milk and 50 unwrapped caramels, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Mix first three ingredients together.
Melt caramel and evaporated milk in double boiler or in microwave on Low heat. Place 1/2 of cake batter in greased 13 x 9 x 2-inch pan.
Bake at 350° for 8 minutes.
Remove from oven; sprinkle chocolate chips and pecans over cooked batter.
Pour melted caramel mixture over all.
Drop rest of cake mix on.
Bake additional 15 minutes at 350°.
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