California Tamale Pie
California Tamale Pie is an moderately easy Mexican dessert you can prepare in about 1 hour 16 minutes. Made with . lean ground beef, c. yellow corn meal, c. milk, egg, beaten and . chili seasoning mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In skillet or slow cooking pot with browning unit, cook meat until crumbly.
Drain.
In large bowl, mix cornmeal, milk and egg. Add meat, dry chili seasoning mix, seasoned salt, tomatoes, corn and olives.
Put in slow cooker or crock-pot and cook on high for 3 to 4 hours.
Sprinkle with cheese.
Cover and cook for another 5 minutes.
Makes 6 to 8 servings.
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