Calamari Salad (Italian)(Octopus, English; Pulpo, Spanish)

Name: Calamari Salad (Italian)(Octopus, English; Pulpo, Spanish)
Prep time: 14 min
Cook time: 72 min
Yield: 4
Cuisine: Italian
Ingredients: 3 cans octopus in oil; 2 to 3 lemons; 1 medium red onion; 1/2 green or red pepper; 2 cloves garlic, crushed; 3 Tbsp . olive oil; 1/4 c. red wine vinegar

⏱️ Ready in 1h 26m 🥄 Prep 14 min 🔥 Cook 1h 12m 👥 4 servings 🌍 Italian 👁️ 80 views

Calamari Salad (Italian)(Octopus, English; Pulpo, Spanish) - a delicious recipe with 7 ingredients.

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#Salad #Italian #British

📊 At a Glance

Prep 14 min

Cook 1h 12m

Serves 4

Difficulty Medium

🛒 Ingredients

3 cans octopus in oil

2 to 3 lemons

1 medium red onion

1/2 green or red pepper

2 cloves garlic, crushed

3 Tbsp . olive oil

1/4 c. red wine vinegar

👨‍🍳 Instructions

Put 3 cans octopus with oil into bowl.

Squeeze 3 lemons into bowl.

Eliminate pits by squeezing through strainer.

Thinly slice onion and pepper.

Add onion, pepper and crushed garlic.

Add olive oil and 1/4 cup red wine vinegar.

Mix together.

Cover the bowl and refrigerate.

Serve with Italian bread or just by itself.

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