Cabbage Rolls
Cabbage Rolls is an moderately easy baked good you can prepare in about 1 hour 16 minutes. Made with . ground beef, browned, c. rice, cooked, tomato sauce (large), large onion and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix rice, ground beef and onion.
Steam cabbage in pot of hot water.
Drain and gently remove leaves.
Put tablespoon of mixture on leaf and roll.
Place in casserole dish.
Add tomato sauce and 1/2 cup water.
(Use water that cabbage was steamed in.)
Cover and bake at 350Β° for 1 1/2 hours.
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