Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 1/2 c. margarine or butter, 2 c. brown sugar, packed, 2 eggs, 2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and brown sugar in a saucepan over low heat. Remove from stove and add eggs, one at a time.
Add remaining ingredients and spread in a greased 9 x 13-inch pan.
Bake at 350Β° for 25 minutes.
Sprinkle confectioners sugar on top.
Best if baked the day you serve them.
π· Perfect Pairings
Complete your meal with these
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