Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 1/4 c. margarine, 1 c. light brown sugar, 1 egg, beaten, 1/4 tsp. salt and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine.
Add rest of ingredients and spread in buttered 8 x 8-inch pan. (Double recipe in 9 x 13-inch pan.)
Bake 25 minutes or until crusty at 350Β°.
Cut in squares.
π· Perfect Pairings
Complete your meal with these
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