Buttermilk Yeast Rolls
Buttermilk Yeast Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/2 c. warm water, 1/2 c. shortening, melted, 4 1/2 c. all-purpose flour and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve yeast in warm water in a large mixing bowl; let stand 5 minutes.
Stir in melted shortening.
Combine dry ingredients in a small bowl.
Add dry ingredients and buttermilk to yeast mixture; mix well.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment