Burrito Pie
Burrito Pie is an impressive dinner. Made with 1/4 cup salad oil, 4 8-inch flour tortillas, 1/2 lb. ground beef, 1 medium onion, diced and 1 small garlic clove, minced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In 10-inch skillet over medium heat, in hot salad oil, fry 1 tortilla at a time, about 30 seconds on each side until lightly browned and blistered. With tongs, remove tortilla to paper towels to drain. Discard any remaining oil.
π· Perfect Pairings
Complete your meal with these
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