Burrito Pie
Burrito Pie is an moderately easy dinner. Made with 1/4 c. salad oil, 1/2 lb. ground beef, 1 medium onion, diced, 1 (4 oz.) can chopped mild green chilies, drained and 1/2 lb. monterey jack cheese, shredded, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 10-inch skillet over medium heat in hot salad oil, fry 1 tortilla at a time about 30 seconds on each side until lightly browned and blistered. With tongs, remove tortillas to paper towels to drain. Discard any remaining oil.
π· Perfect Pairings
Complete your meal with these
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