Bun-Steads
Bun-Steads is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with . american cheese (1 c. cubed; velveeta may work or cheddar), hard-boiled eggs, chopped, (7 oz.) can tuna, drained and flaked, . chopped green pepper and . chopped onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine ingredients except buns.
Mix all ingredients, split buns and fill.
Wrap each filled bun in aluminum foil.
Place in oven at 325Β° for 30 minutes, or until filling is heated and cheese melts.
Fills 6 to 8 large buns generously.
Can be served hot or cold.
Can be refrigerated and reheated to serve at a later time.
π· Perfect Pairings
Complete your meal with these
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