Brownies
Brownies is an moderately easy dinner. Made with 1/2 c. oil or melted butter, 1 c. sugar, 1 tsp. vanilla, 2 eggs and 1/2 c. unsifted flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend oil, sugar and vanilla in a mixing bowl.
Add eggs; beat well with a spoon.
Combine flour, cocoa, baking powder and salt. Gradually add flour mixture to egg mixture.
Stir in nuts.
Spread in a greased 9 x 9-inch pan.
Bake at 350Β° for 20 to 25 minutes or until brownie begins to pull away from edges of pan.
Cool in pan. Cut into squares.
Makes 16 brownies.
π· Perfect Pairings
Complete your meal with these
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