Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 1 tbsp. oil, 1/4 c. chopped onions, 6 c. water, 6 chicken bouillon cubes and 1 (8 oz.) pkg. noodles, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In deep kettle, put in oil, onions, water and bouillon cubes; cook until boiling slightly.
Then add noodles, broccoli and garlic powder.
Cook until noodles and broccoli are tender (about 15 minutes).
Mix 3 cups cold milk with flour.
Mix other 3 cups milk with melted Velveeta cheese.
Add both milk mixtures to kettle; cook until just comes to boiling so soup will thicken some.
π· Perfect Pairings
Complete your meal with these
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