Broccoli Casserole(Low-Fat)
Broccoli Casserole(Low-Fat) is an easy dinner. Made with 3 pkg. frozen chopped broccoli, 1 can cream of mushroom soup, 1 c. fat-free grated cheddar cheese, 1/2 c. nonfat mayonnaise and 1/4 c. egg substitute, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain broccoli as directed on package.
Combine remaining ingredients with broccoli.
Top with additional grated cheese and cracker crumbs if desired.
Bake at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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