Brisket on the Grill

Brisket on the Grill

⏱️ Ready in 50 min πŸ₯„ Prep 10 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Brisket On The Grill is an moderately easy grilled dish you can prepare in just 50 minutes. Made with to 14 lb. brisket, onion, diced, sweet pepper, diced, . butter and c. worcestershire sauce, heinz 57 sauce, a-1 steak sauce (leftovers, any combination), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#American #Grilled #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Saute onion and pepper in butter until golden brown. Marinate the brisket in the 2 cups of sauces in a large pan in the refrigerator for 2 hours.

Remove from refrigerator.

Leave in same pan, just add sauteed vegetables on top and cover with foil. Bake for 4 hours in oven.

Then place on covered grill for 2 hours.

You can use charcoal, but natural wood coals work best.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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