Breakfast Scones

Breakfast Scones

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings

Breakfast Scones is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with c. all-purpose flour, c. sugar, . baking powder, . soda and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Scone #British #Baked #Breakfast
πŸ‘¨β€πŸ³ Instructions

Mix flour, sugar, baking powder, soda and salt, then cut in butter to make crumbles.

Add dried fruit, ginger and lemon peel, mixing well.

Add buttermilk.

On a lightly floured board, knead dough 6 turns, then place on greased baking pan (12 x 15-inch) and shape into an oval loaf.

Using a floured knife, cut across loaf in triangles to form pie shaped slices.

Bake at 375Β° for 35 minutes or until top is brown.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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