Breakfast Burritos
Breakfast Burritos is an moderately easy dinner. Made with 1/2 lb. mild sausage, cooked, 7 eggs, 1 oz. diced tomatoes, 1/2 oz. minced onion and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat eggs in separate container.
Mix other ingredients.
In large skillet, lightly buttered, put sausage mix.
Add eggs; stir until eggs are softly cooked.
Remove from heat.
Place eggs in spaghetti strainer (something to let the juice drain through). Soften flour tortillas.
Take 1 tortilla; place 1 slice of cheese in center, then 2 tablespoons of mixture.
Wrap in wax paper.
Can be frozen.
Yields 10 to 12 burritos.
π· Perfect Pairings
Complete your meal with these
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