Braised Beef
Braised Beef is an moderately easy dinner. Made with 3 tbsp. bacon fat, 2 lb. cut up stew beef, 3 large onions, sliced, 1 tsp. salt and 1/4 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In Dutch oven pan, melt bacon fat and fry onions lightly.
Add meat.
When meat is browned, add remaining ingredients.
Pour 2 cups of boiling water over this.
Cover and simmer 1 1/2 hours. The meat comes out very tender with a nice brown gravy.
π· Perfect Pairings
Complete your meal with these
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