Boneless Steak or Shortribs
Boneless Steak Or Shortribs is an easy dinner. Made with 1 lb. boneless steak or shortribs, flour, oil, 4 c. water and 1 pkg. au jus mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak or ribs in oblong shape.
Flour meat and brown in oil. Put in crock-pot with water and au jus mix.
Simmer 4 to 6 hours or until meat is tender.
May also use pork chops and/or barbecue sauce.
π· Perfect Pairings
Complete your meal with these
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