Blueberry Muffins
Blueberry Muffins is an moderately easy dinner. Made with 1 3/4 c. flour, 1/3 c. sugar, 2 1/2 tsp. baking powder, 1/2 tsp. salt and 1 c. blueberries, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large bowl, combine flour, sugar, baking powder and salt. Stir in blueberries.
Add milk, eggs and butter; mix just until dry ingredients are moistened.
The batter will be lumpy.
Do not overbeat.
Spoon batter into 12 (2 1/2-inch) greased muffin cups. Bake at 400Β° for 25 minutes or until tops spring back when lightly touched.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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