Blueberry Dumplings
Blueberry Dumplings is an moderately easy snack you can prepare in about 1 hour 36 minutes. Made with c. blueberries (fresh or frozen), c. sugar, c. water, . lemon juice and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In Dutch oven with tight fitting lid, bring blueberries, 1/2 cup sugar, 1 cup water and dash of salt to boiling
Cover and simmer 5 minutes; add lemon juice
Stir together flour, 1/4 cup sugar and 1/4 teaspoon salt
Cut in butter until like coarse meal
Add milk; stir only until moistened
Drop from tablespoon into bubbling sauce, making 6 dumplings
Cover tightly; simmer 15 minutes without uncovering
Serve hot
Sprinkle with sugar, if desired
Serves 6.
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