Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 2 2/3 c. flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, 2 1/4 c. brown sugar and 2/3 c. oleo, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large saucepan, melt butter. Stir in brown sugar.
Cool 10 minutes, then add eggs, one at a time, beating well after each addition. Stir in flour, baking powder, salt, nuts and chocolate chips until well blended. Spread in a 9 x 13-inch pan.
Bake 25 to 30 minutes or until center springs back when lightly touched.
π· Perfect Pairings
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