Black Walnut Pound Cake

Black Walnut Pound Cake

⏱️ Ready in 2h 20m πŸ₯„ Prep 20 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Black Walnut Pound Cake is an moderately easy dessert you can prepare in about 2 hours 20 minutes. Made with . margarine, c. crisco, eggs (room tempreature), c. plain flour and c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cream margarine and

Crisco; add sugar and beat until light and fluffy.

Add eggs, one at a time, beating well.

Add flavoring and beat well.

Mix cup flour with nuts. Sift remaining flour with baking powder and add this alternately with milk, starting with flour and ending with flour. Fold nuts into batter.

Not beat.

Bake greased and floured tube pan for 1 hour and 20 minutes or until done in a 325Β° oven.

πŸ“Ή Amazing Pound Cake Recipe

πŸ“Ή Amazing Pound Cake Recipe

πŸ“Ή Amazing Pound Cake Recipe

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.