Bishop's Nightcap
Bishop'S Nightcap is an moderately easy dinner. Made with 1/4 pt. irish whiskey, 1/2 bottle red wine, 5/8 c. water, 2 oz. superfine sugar and 3 cloves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Stick the cloves in the orange and roast in fireplace or bake in oven.
Put small quantities of spices in a pan with water and boil.
Heat the wine, but do not boil.
Add sugar, juice and lemon.
Leave on stove for 10 minutes.
Strain and add nutmeg. Serve piping hot.
π· Perfect Pairings
Complete your meal with these
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