Betty Smith's Brownies
Betty Smith'S Brownies is an moderately easy dinner. Made with 2 c. all-purpose flour, 1/2 c. margarine or butter, 1 c. strong coffee, 1/2 c. buttermilk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In large mixing bowl, combine flour and sugar.
In heavy saucepan, combine butter, shortening, cocoa and coffee.
Stir and heat to boiling.
Pour boiling mixture over flour and sugar; add buttermilk, eggs, baking soda and vanilla.
Mix well, using wooden spoon or high speed electric mixer.
Pour into well buttered 11 x 17 1/2-inch pan.
Bake at 400Β° for 20 minutes.
Pour frosting over brownies as soon as they come out of oven.
Cool; cut into 48 bars.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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