Beef Stew in the Oven

Beef Stew in the Oven

⏱️ Ready in 1h 18m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Beef Stew In The Oven is an moderately easy soup you can prepare in about 1 hour 18 minutes. Made with medium size white onions, to 3 stalks celery, to 1 1/2 lb. lean stew beef, to 3 red potatoes (medium) and . carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

In a quart Dutch oven, layer stew beef and alternate vegetables, 1/3 stew,

/3 celery, 1/3 peas, salt and pepper. (Easy on the salt, the soup has a lot.) Repeat for 3 layers. Cover top with mushroom soup and 1/2 can of water.

Cover and bake for 5 hours in oven at 225Β°.

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