Beef Steak Ranchero with Fresh Tomato Salsa
Beef Steak Ranchero With Fresh Tomato Salsa is an moderately easy dinner. Made with 1 small onion, thinly sliced, 1 large garlic clove, thinly sliced, 1/2 c. chopped fresh coriander, 1 fresh jalapeño pepper, seeded and sliced thinly and 1 medium tomato, thinly sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
In a shallow glass dish, layer half the onion, garlic, coriander, jalapeño and tomato. Season the steaks on both sides with salt and place in the dish. Cover with the remaining onion, garlic, coriander, jalapeño and tomato.
Cover and refrigerate 12 hours or overnight.
🍷 Perfect Pairings
Complete your meal with these
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