Beef or Chicken Stew
Beef Or Chicken Stew is an impressive soup you can prepare in about 1 hour 18 minutes. Made with . beef cubes or 2 large round chicken breasts, cut up, tomato soup, golden mushroom soup, large can mushrooms and large potatoes, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Put all ingredients, except wine and frozen peas, together (season with salt and pepper) and stir well.
Put in oven at 250°. Add 1/4 to 1/2 cup water after the first hour.
After the third hour, add either white or red cooking wine.
Continue baking at 250° for 5 hours.
Stir every hour.
The last hour, put the box of frozen peas on top.
Cook covered.
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